Specials for Week of June 6
Pork Taquitos 15
Five homemade shredded pork taquitos served with
a pineapple-habanero salsa, sour cream, guacamole, pico de gallo
Shrimp Stir Fry 15
Sautéed coconut baby shrimp tossed with mushrooms, broccoli, carrots, water chestnuts
in a spicy Thai coconut sauce served on a bed of steamed white rice
Shrimp & Scallop Ceviche 23
Shrimp & scallop tossed in a citrus-lime marinade with
avocado, tomatoes, jalapenos, green chiles served in a martini glass
Triple Meat Burger 16
Grilled 8-oz. hamburger patty topped with
corned beef, bacon, & Swiss cheese served with homemade potato chips
Macaroni & Cheese Bites 12
Six Italian breadcrumb macaroni & cheese bites served with
a green chile-cheddar dipping sauce
Chicken Bites 12
Diced chicken tenders tossed in a sweet & spicy honey-mustard sauce
Soup & Sandwich 12
Potato, leek & brie soup served with a grilled ham & cheese
Surf & Turf 46
Grilled 14-oz. ribeye topped with sautéed shrimp, scallops & porcini mushroom-butter sauce
Chilean Sea Bass 36
Sautéed sea bass topped with an artichoke, kalamata olives, pancetta, mushroom ragout
Tilapia 36
Grilled tilapia with a lobster cake served with a smoked-corn salsa & roasted corn-cream sauce |